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Snog Frozen Yogurt and Modern Vintage Style

Featured title: Home-grown Harvest

Home-grown Harvest features more than 150 recipes for making the most of your home-grown fruit and vegetables – from warming risottos and bakes to vibrant salads and tangy preserves.

Home-grown Harvest is a celebration of the bounty you can grow in your garden, back yard or even windowbox. Cultivating your own fruit and vegetables does not have to mean eating the same dishes days in a row to use up produce. Instead, this book will show you how to use creatively what you grow in an array of exciting combinations.

       
   
  Three Pepper Tagine Try this quick, easy and colourful recipe for three pepper tagine from Home-grown Harvest.    
   
£19.99
 
   
               
  Take a look inside Home-grown Harvest:
   

Jane Packer Obituary

Jane Packer, the celebrated and world-renowned florist who transformed the floral industry, sadly passed away on the 9 November 2011, aged 52.

Jane began her illustrious career as a schoolgirl when she took a Saturday job at a florist in her home town of Chadwell St Mary in Essex. She spent most of her first pay packet on flowers to take home. It was this passion for flowers coupled with her unique flair for colour and texture that transformed a schoolgirl hobby into a global brand...read more

               
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