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Posted on February 23, 2017 There have been 0 comments

'Treat don't Cheat' Green Tea Coconut Chicken

No need to call a takeaway this weekend, this green tea coconut chicken is a curry like no other! It’s perfect for a Friday night in, with the extra bonus that it is super good for you! Green tea is a powerful antioxidant, helping to protect the skin, boost energy levels and detoxify the body. It also adds a wonderful colour and flavour to this super simple dish.

Coconut chicken recipe with matcha green tea

Green Tea Coconut Chicken

2 tablespoon coconut oil

½ cup finely chopped onion

450g / 1 lb chicken breast pieces

1 – 2 teaspoon matcha green tea powder, plus extra to serve

1 tablespoon honey

about 200ml / ¾ cup coconut milk

a pinch of sea salt and white pepper

steamed rice, to serve

toasted flaked/slivered almonds, to serve

SERVES 2

Heat the coconut oil in a saucepan, over low-medium heat. Add the chopped onions and cook gently for 2-3 minutes until soft. Add the chicken and cook until they are white all over, then stir in the green tea powder, honey and coconut milk. Simmer gently for a further 7-8 minutes until the chicken is cooked all the way through. If you like more sauce, you can add a dash more coconut milk or a little water to slacken the mixture.

Season the dish with salt and white pepper and serve, sprinkled with a little extra matcha green tea powder, on a bed of steamed rice with a sprinkle of toasted flaked / silvered almonds on top.

This recipe is from Beauty Foods by Caroline Artiss, available here.

Beauty Foods recipe book by Caroline Artiss

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This post was posted in Featured, Featured, News, News, Recipes, Recipes, UK, US, What's new, What's new and was tagged with savoury, recipe for the weekend, healthy, curry, green tea, beauty foods, matcha